Akakol No.3 (Red kohlrabi)

$0.00

"Excellent Flesh flavor, appealing red color"


Quality

  • It is kohlrabi that is middle early-cultivation type variety and is stable ,has excellent repose.
  • It has good pulp quality, good taste and good marketability.
  • It is easy to cultivate because there are few fibrous fissures.
  • The purity is uniform and the yield is high.


Sowing period

  • Spring: In March / Autumn: In July


Notes

  • Because of high temperature drying and excessive rainfall, it may cause fissure, so proper water management is required.
  • Since vigor management is important after the formalization. It needs to put enough basal.
  • Delaying harvest can cause lignification and fissures

(28174) 67 Hwangtan-ri-gil, Gangnae-myeon,

Heungdeok-gu, Cheongju, Chungcheongbuk-do

Republic of Korea

Tel : +82-43-233-7479

Email : ybkwon@kwonnong.com

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