Kwonnong carotene

"Containing a large amount of beta carotene!"

Quality

• The inner leaf with head is yellow and the outer leaf with head is dark green.
• The shape of the head is circular. It has low moisture content and taste is good.
• It is easy to cultivate because outer leaf is relatively short and has strong virus.
• It has excellent marketability because it has thin flesh and tense texture, fits to making kimchi.

Sowing period      

• Late of July to Early of August 

Notes

• Early sowing may occur the virus. It is required to grow in accordance with the timing of sowing
• It is necessary to thoroughly control aphids to prevent viral diseases.
• When the harvest time is over, the yellow color of the inner part of the harvest will become tender and the sprouting time will increase. So it is necessary to grow in accordance with the timing of sowing.
• It is recommended to apply foliar spray twice or three times to prevent calcium deficiency.