Sweet green pumpkin (Kkokkojjang)

Pricing inquiry (see details)

Quality

  • It is Medium / small type with a very high fruiting has shorter cuttings and darker coloration.
  • It will be about 700g when soil preparation cultivation, and it will be small and medium shape around 500g when cultivated freely.
  • Its pulp has thick yellowish brown and sweetness is strong.
  • It is a extremely early matured varieties that has 35 to 37 days of maturity period.


Sowing Period

  • Tunnel : In February, In March
  • Bare ground: Late of March
  • Suppression: In August


Notes

  • Ridge breadth is about 2 ~ 3m, intrarow spacing 60 ~ 100cm cultivation is standard.
  • It is necessary to put the fruit setting to the female flower after 10 joints.
  • It is variety that has many fruiting that needs regular vine end fertilization is effective
  • It has full ripening period around 36 days after flowering.

(28174) 67 Hwangtan-ri-gil, Gangnae-myeon,

Heungdeok-gu, Cheongju, Chungcheongbuk-do

Republic of Korea

Tel : +82-43-233-7479

Email : ybkwon@kwonnong.com

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